Main courses
Main courses
Trout backed en papillote, beurre blanc, fish roe, grapefruit and baby chard salad
€26
Blac pork collar, smoked carrot cream, charcoal-grilled baby carrots, sesame oil and kumquat jam
€26
Eggplant parmigiana served in a cocotte
€22
Mix Termpura with bleak fish, squid, trout, and vegetables served with a citrus yogurt sauce
€24
